Local Farms and Food
Welcome to the Healthy Shasta Local Farms and Food listing. Here you can find a community resource of local producers in Northern California.
View Vendors by County:
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Better Walnuts
A family walnut orchard in Red Bluff that grows without pesticides, fungicides, or artificial ripeners. Partners with local stores in Red Bluff, Redding, and Weaverville to offer retail, buy-online, and pick-up-in-store options.
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Big Bluff Ranch
Real organic, pasture-raised chicken. Big Bluff Ranch is dedicated to regenerative agriculture and farming practices.
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Burke Family Farms
A small farming business specializing in Berkshire heritage hogs raised in a low stress environment. Also vegetable gardens for producing prepared items, and a wide variety of specialty figs cultivated and propagated from local wild seedling trees.
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Burlison Fruit Stand
Tehama County’s oldest fruit stand. Sells fresh, local produce, nuts, raw honey, fruits, and vegetables.
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Churn Creek Meadow Organic Farm
A small family farm that grows 100% Certified Organic Produce with no toxic chemicals, pesticides, herbicides, or fertilizer. The farm also produces beef without the use of antibiotics and grows several varieties of organic grapes.
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Clay Farms
Clay Farms is a regenerative market garden specializing in gourmet produce. They grow seasonal items like gourmet mushrooms, microgreens, customized lettuce mix, herbs, root vegetables, and seasonal flowers.
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Clear Creek Microgreens
A farm that grows microgreens from broccoli, radish, cabbage, cilantro, sunflower, radish, salad mix, and garlic chives. Found at the Redding Farmers’ Markets.
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Corning Olive Oil Company
Corning Olive Oil provides bulk olive oil, dipping oil, flavored oil, gift boxes, balsamic vinegar, and more.
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Cottonwood Roots Custom Beef
Locally raised cattle. They offer the service of finishing cattle and setting up the harvest and process of the animal.
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Fall River Wild Rice
A family-owned and operated wild rice company. A family of growers that formed a cooperative with one aim: the natural cultivation of wild rice-a native North American grain.
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Field to Fork Tehama
Works with local producers to provide a multi-farm CSA that provides members with a weekly box filled with locally- sourced vegetables, fruit and protein. Specialty items such as eggs, honey, heirloom beans, and flour are also available.
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