Chef at the Market

Chef at the Market is a fun, free community event featuring a live cooking demonstration at the Redding Farmers' Market. The event promotes the fresh, seasonal fruits and vegetables offered at the market.

When: Every Saturday, June 20 - September 19, 9:30 - 11 am

Where: Redding Farmers' Market, Redding City Hall, 777 Cypress Avenue

2015 Chef Schedule

June
June 20 - Wes Matthews, Market Street Steakhouse
1777 Market Street, Redding, 241-1777

June 27 - Doni Chamberlain, A News Cafe aNewsCafe.com


July
July 4 -  No Chef

July 11 - Keith Kakiuchi, 808 Bistro & Catering
1657 Riverside Drive, Redding (inside Caltrans), 225-3370

July 18 - Adrian Ortiz, Clearie's Restaurant and Lounge
1325 Eureka Way, Redding, 241-4535

July 25 - Roque Carbajal, Sweetie's Cafe & Catering
3105 South Market Street, Redding, 244-2269


August
Aug 1 - Scott Stokes, Cafe Paradisio
1270 Yuba Street, Redding, CA, 215-3499

Aug 8 - Josh Cleveland, C&C Catering
1777 Market Street, Redding, 515-3792

Aug 14 - Nick Conley, Senor Rosas
1440 Placer Street, Redding, 241-8226

Aug 20 - Pam Buono, Chef Pam's Bella Cucina
975 Hilltop Drive, Redding, 222-1160

  Aug 29 - Guenn Johnsen-Gentry, Clementine Cooks
clementinecooks.blogspot.com


September
Sept 5 - James Leedy, Shasta Unified School District

Sept 12 - Ann Webber, The Savory Spoon
1647 Hartnell Avenue, Redding (in the Hartnell Castle), 222-7200

Sept 19 - Chef Cook-Off

2015 Chef at the Market schedule (pdf)

For more information about Chef at the Market, please contact Jennifer at 638-7177.

2015 Chef at the Market Recipes

Recipes will be posted as available from the chef.

2014 Chef at the Market Recipes

Recipes will be posted as available from the chef.

2013 Chef at the Market Recipes

2012 Chef at the Market Recipes

2011 Chef at the Market Recipes

2010 Chef at the Market Recipes